NAPLES · ITALY
Naples’s best days out.
The 12 most popular dinner experiences in Naples. The ones worth building a day around, with prices, run times and who runs them.
A small Naples class in Giuseppe and Anna’s home where you learn fresh pasta, then eat your creations with wine and limoncello.
Most Popular“Really fun and informative. charming hosts, learned a lot about making pasta and excellent food, wine and company. An overall wonderful experience?”
Naples by Night coach tour with Posillipo views, UNESCO sights, and a Neapolitan pizza dinner with hotel pickup, about 3 hours.
“Highly recommended tour with a very passionate driver/guide named Giovanni. We saw close to EVERYTHING in Naples with lots of information in excellent English. Best way to get an overview of the whole city and wow, the best ever pizza, with a very tasty entree all included in the Price!”
See Naples by night from Posillipo to Castel dell’Ovo, then enjoy an included pizza dinner with a soft drink and appetizer.
“me gustó el auto, el personal del restaurante no tanto parecían un sr un poco molesto y la pizza no estaba tan rica”
Cesarine Naples home cooking demo: chef-led show, 4-course Neapolitan meal, wine and espresso, small group in 2.5 hours.
“I was very well hosted by Ana. We could make some típicas appetizers together. She cooked and served an amazing meal and we talked all the time along. It was perfect.”
Private 5-hour Amalfi Coast tour from Naples to Positano with free time and dinner by the sea.
“The Amalfi coast was absolutely beautiful! I would highly recommend this tour! Our guide Tommy was awesome! He was very knowledgeable about the history of the area, we saw a volcano, mountains and beautiful churches! Definitely a highlight of our trip to Italy!”
Enjoy a 3-course Naples home dining experience with a live cooking demo, family-style recipes, and regional wine, in a small group.
“The activity was great. Our host where awesome, and the food was excellent. Parking was a challenge. The choice of menu was awesome. It showed depth of Italian food beyond the commercial norms.”
Enjoy a 3-hour private Neapolitan dinner at Villa Franca in Pompeii, with daily menu swaps, limoncello, and multilingual hosts.
“Amazing from start to finish! The food was delicious - but it's really the hosts that make the experience something incredible. Highly recommend!”
Private show cooking in a local home in Castellammare di Stabia, with an English guide, 4-course meal, and wine for $101.27.
“An absolutely fantastic experience. The host family and chef were so friendly and welcoming that we truly felt like we were part of their family. The food used all local/fresh ingredients and was amazing. We’ll remember this experience forever.”
Romantic rooftop dinner at Hotel Excelsior with a 4-course gourmet meal, wine included, and Gulf of Naples views.
“The view was a dream, Ovo Castle, Vesuvius and the coast at dusk. The food was very good, we had a 4-course meal, the portions per course were almost too much. Alessandro, our waiter, was great, very friendly and accommodating.”
Naples homemade pasta and seafood class with a hands-on gnocchi and frying lesson, then a sit-down dinner at Toffini Academy.
“We had a wonderful cooking experience with Luigi. The facility was super clean, elegant, and had all of the amenities needed for a wonderful cooking class, Luigi was very personable and shared a lot of really helpful information about the Italian culture and cooking. The gnocchi and fried calamari we prepared turned out excellent and…”
Evening tour around Naples with photo stops at Posillipo and Castel dell’Ovo, finished with a traditional Neapolitan dinner.
“The guide is nice, and has a basic sightseeing component in the tour. but the itenery mentioned the dinner with unlimited wine serving. as a result, only one glass of wine for whole night per person. pls correct the trip description of you need to control the budget or make a good communication with the…”
A romantic 2-hour rooftop dinner at Naples’ Hotel Excelsior with Gulf views, a chef-inspired multi-course meal, and matching wine.
“The food was fabulous. There is a beef or a seafood option. I chose beef. The first course was an amazing carpaccio, followed by a lovely pasta with meat topping, followed by melt-in-your-mouth filet mignon. After that, there was a choice of several desserts. I selected a cherry pastry that was beyond anything I had…”
The old city on foot, and every boat, train and road that leaves the bay.
