NAPLES · ITALY
Naples’s best days out.
The 15 most popular pasta tours in Naples. The ones worth building a day around, with prices, run times and who runs them.
Learn Naples ravioli and fettuccine with two sauces, a drink, and a welcome appetizer at Naplesbay Cooking Lab near Duomo.
Most Popular“Wonderful experience for the whole family! Alex our chef was fantastic!”
Naples Pasta Class teaches fettuccine and ravioli from scratch in a small group, with Neapolitan tastings and limoncello.
“The private pasta class with Chef Lucas was awesome! He shared stories of history and his own grandma’s sauce recipe with us. He was funny, kind, and knowledgeable. Truly the best sauce my husband and I have ever had. I encourage you to take the private class if you have the option! We made fettuccine,…”
In central Naples, make tagliatelle, ravioli, maltagliati and tiramisù, then eat with wine or soda and finish with espresso.
“Really lovely experience! It was only the two of us on the pasta course that evening as everyone else had chosen to make pizzas. They took time to show us how to make it and offered to take photos for us as well. The food was really yummy and it’s so nice to know you’ve…”
Private Naples class with Savio: make fettuccine, ravioli, San Marzano sugo and pizza, then eat what you cook with wine.
“I cannot recommend this class enough! Savio welcomed us into his home and made us feel like old friends. He is an excellent cook, and patient with even the non-cooks among us. He explained everything and gave us lots of insights into Naples and things to do. The recipes were delicious and I will certainly…”
Small-group Neapolitan home cooking in Naples. Learn fresh pasta by hand, enjoy wine and a view, then take recipes home.
“We cannot recommend this pasta making experience enough! It was a highlight of our trip. The hosts were incredible! We learned so much from this class and all around just had an amazing time. Not to mention food was all delicious!”
Naples hands-on pasta and tiramisù workshop. Make egg pasta, shape ravioli and tagliatelle, chill tiramisù, then eat everything with coffee.
“Highly recommend! Made 3 different types of pasta and tiramisu. A drink and water was included too. Great instructor, she was very helpful. Great group!”
A small Naples class in Giuseppe and Anna’s home where you learn fresh pasta, then eat your creations with wine and limoncello.
“The most amazing hosts in Anna and Pino. We learned so much - had a delicious meal and enjoyed a lovely evening with a warm and wonderful couple. Highly recommend this experience for everyone!”
Private Naples class in a local home: make 2 pastas and tiramisu from scratch, then eat with wine and aperitivo.
“Wonderful experience, cooking pasta and making tiramisu in a true Neopolian home!”
Learn potato gnocchi and tagliatelle by hand in Naples, then eat with San Marzano tomato sauce and wine at Naplesbay Cooking Lab.
“I had a really good time during this class. Chef Daniele was engaging and kept things moving with a lot of humor. It never felt boring or too technical. You learn, you cook, and you laugh along the way.”
Hands-on fresh pasta class in Gragnano, Campania. Make gnocchi and ravioli, enjoy lunch, and take home recipes. 3 hours, English.
“The cooking school told us they are no longer working with Viator, so they shouldn’t be selling this tour. We had to wait over an hour past our scheduled time because they did not know we were coming. Thankfully, we had another reason to be in Gragnano and we were able to communicate with the…”
Private Naples pasta class at Savio’s kitchen: learn ravioli, tortellini, fettuccine, seasonal sauces and wine, then eat together.
“My husband and I had a wonderful time doing this class! Savio was so kind and welcoming. He made the whole experience so much fun and we learned so much. Loved it!”
Private guided Pompeii ruins tour plus a hands-on fresh pasta cooking class with garden ingredients and a glass of Gragnano wine.
“This was a combo of a morning tour of Pompeii and a pasta making class with a local woman at her house. Our guide for Pompeii was Clelia, who did a very good job of taking us around to the highlights and explaining things clearly, as well as answering our questions. The tour was a…”
Learn fresh pasta in Pompeii countryside with Sabrina the Cesarina. You’ll cook, eat a full menu, and enjoy a garden view.
“We had a fabulous time learning to make and cook pasta with Sabrina. She is a wonderful hostess and a patient teacher! Her beautiful garden and home make a special backdrop for this activity. We will always have warm memories of Pompei after this experience!”
Naples homemade pasta and seafood class with a hands-on gnocchi and frying lesson, then a sit-down dinner at Toffini Academy.
“We had a wonderful cooking experience with Luigi. The facility was super clean, elegant, and had all of the amenities needed for a wonderful cooking class, Luigi was very personable and shared a lot of really helpful information about the Italian culture and cooking. The gnocchi and fried calamari we prepared turned out excellent and…”
Naples after dark with 5+ tastings, 3 wine pours, craft beer and limoncello—ending near Castel dell’Ovo.
The old city on foot, and every boat, train and road that leaves the bay.
